Lamb · 羊肉
Lamb 进口羊肉
新西兰·澳大利亚天然牧场 · 膻味低 · 肉质鲜嫩
New Zealand & Australia Natural Pastures · Low Gamey · Tender Texture
新西兰·澳大利亚天然牧场 · 膻味低 · 肉质鲜嫩
New Zealand & Australia Natural Pastures · Low Gamey · Tender Texture
比府国际精选来自新西兰、澳大利亚的优质进口羊肉，两国羊只均在天然草场自由放牧，无激素、无抗生素，肉质鲜嫩，膻味低，风味纯正。产品涵盖冷冻整羊、羔羊及各类分割产品，满足火锅、烧烤、西餐及清真餐饮等多元化需求。
Bifford International selects premium lamb from New Zealand and Australia, where sheep roam freely on natural pastures without hormones or antibiotics. Products feature tender texture, low gamey flavor, and authentic taste. Our range covers frozen whole lamb, spring lamb, and various cuts for hotpot, BBQ, Western cuisine, and Halal catering.
新西兰及澳大利亚羊肉均获得全球认可的清真认证（Halal），满足清真餐饮市场的特殊需求。
New Zealand and Australian lamb carries internationally recognized Halal certification, meeting the specific requirements of the Halal food market.
新西兰是全球最重要的羊肉出口国，因其纯净的自然环境和严格的农业标准享誉全球。新西兰羊肉以膻味低、肉质细嫩著称，羔羊肉尤为受欢迎，是高端餐厅和家庭消费的首选。
New Zealand is the world's most important lamb exporter, globally renowned for its pristine environment and strict agricultural standards. NZ lamb is known for its low gamey flavor and tender texture, with spring lamb especially popular for fine dining and home consumption.
澳大利亚是全球最大的羊肉及羊肉产品出口国，产品品类丰富，供应量大且稳定。澳洲羊肉价格具有竞争力，广泛应用于火锅、烧烤及餐饮加工行业。
Australia is the world's largest exporter of sheep meat, offering a wide variety of products with large and stable supply. Australian lamb is competitively priced and widely used in hotpot, BBQ, and catering industries.